Brighton, a coastal gem nestled along the English Channel, is renowned for its breathtaking seaside views and a culinary scene that caters to the most discerning palates. Fueled by a craving for local flavours, I embarked on a culinary journey through this vibrant city. Join me as I guide you through a lavish culinary expedition, introducing you to some of Brighton’s finest dining establishments, their signature dishes, prices, and the immersive experiences they offer.
The Coal Shed: A Meat Lover’s Paradise
Location: 8 Boyce’s St, Brighton BN1 1AN, United Kingdom
Signature Dish: 10oz Ribeye Steak (£32)
Experience: Stepping into The Coal Shed in the heart of Brighton, I was immediately drawn to the rustic elegance of the restaurant. The ambiance exuded warmth and sophistication. As a devoted meat enthusiast, I couldn’t resist ordering their signature 10oz Ribeye Steak. The steak arrived beautifully cooked to my liking, the juicy meat oozing with flavor and accompanied by perfectly seasoned sides. A glass of rich red wine provided the ideal complement. The combination of succulent meat and cozy ambiance created a truly unforgettable dining experience.
Reservations: Highly recommended, especially for dinner. To secure your spot at this meat lover’s paradise, make a reservation via their website or by phone.
The Salt Room: A Seafood Extravaganza
Location: 106 King’s Rd, Brighton BN1 2FU, United Kingdom
Signature Dish: Seafood Platter (£85 for two)
Experience: Perched along the beachfront with stunning ocean views, The Salt Room beckoned with promises of a seafood extravaganza. Opting for the Seafood Platter was a decision I would not regret. The platter arrived, a symphony of colors and textures—a selection of prawns, oysters, mussels, and crab, all impeccably fresh and accompanied by zesty condiments. Each bite transported me to the briny depths of the sea, and the ambiance of the restaurant amplified the experience. As the sun set over the ocean, I felt truly fortunate to be part of this culinary journey.
Reservations: For a table with a view, reservations are highly recommended, especially during peak hours. Plan your visit accordingly.
64 Degrees: A Culinary Adventure
Location: 53 Meeting House Ln, Brighton BN1 1HB, United Kingdom
Signature Dish: Chef’s Tasting Menu (£45 per person)
Experience: 64 Degrees is a restaurant that celebrates culinary innovation and creativity. Here, I embraced the culinary adventure by selecting the Chef’s Tasting Menu. The dishes arrived as delightful, artistic creations, each a small explosion of flavors and textures. I shared this experience with fellow diners at communal tables, fostering a sense of camaraderie among food enthusiasts. The atmosphere was convivial, and I relished every surprising course, each more imaginative than the last.
Reservations: While walk-ins are possible, I recommend booking in advance for the Chef’s Tasting Menu. The communal dining arrangement makes it a unique and sociable experience.
Terre a Terre: Vegetarian Excellence
Location: 71 East St, Brighton BN1 1HQ, United Kingdom
Signature Dish: “Veggie Dego” Tasting Menu (£52 per person)
Experience: Terre a Terre is a vegetarian haven, and even for a non-vegetarian like me, it proved to be a revelation. I opted for the “Veggie Dego” tasting menu—a journey through a world of innovative flavors and ingredients expertly combined. Each dish was a masterpiece, a testament to the culinary team’s dedication to creativity and taste. The restaurant’s commitment to accommodating dietary preferences was admirable, and I left with a profound appreciation for vegetarian cuisine.
Reservations: Essential due to its popularity. Specify any dietary restrictions when making your reservation.
The Set: An Artful Dining Experience
Location: 33 Regency Square, Brighton BN1 2GG, United Kingdom
Signature Dish: Set Menu (Starting at £40 per person)
Experience: The Set offers an artful dining experience that pushes culinary boundaries. I opted for the set menu, a multi-course culinary adventure that showcased the chefs’ creativity and talent. The dishes were not only delicious but also aesthetically pleasing, a testament to the artistic approach to cooking. The intimate and relaxed atmosphere added to the overall enjoyment, making it a memorable dining experience.
Reservations: Highly recommended, especially for dinner. The set menu changes regularly, so check their website for the latest offerings.
Plateau: Modern European Cuisine
Location: 1 Bartholomews, Brighton BN1 1HG, United Kingdom
Signature Dish: Sussex Fillet of Beef (£27)
Experience: Plateau offers modern European cuisine in a stylish setting. I savored the Sussex Fillet of Beef, a dish that showcased the restaurant’s commitment to quality and taste. The beef was tender, and the flavors were exquisite. The attentive service and elegant ambiance added to the overall enjoyment, making it a memorable dining experience.
Reservations: Recommended, especially during peak dining hours.
Curry Leaf Cafe: Indian Culinary Delights
Location: 60 Ship St, Brighton BN1 1AE, United Kingdom
Signature Dish: Tandoori Mixed Grill (£16.95)
Experience: If you’re craving Indian flavors, the Curry Leaf Cafe is a must-visit. I indulged in the Tandoori Mixed Grill, a flavorful combination of marinated meats cooked to perfection. The restaurant’s vibrant atmosphere and authentic Indian cuisine transported me to the streets of India. The experience was a delightful fusion of taste and culture.
Reservations: While walk-ins are welcome, it can get busy, so booking ahead is advisable.
Murmur: Coastal Cuisine with a View
Location: 214 King’s Rd, Brighton BN1 1NB, United Kingdom
Signature Dish: Murmur Fish Pie (£16.50)
Experience: Murmur offers coastal cuisine with a view of the sea, making it an ideal spot for a leisurely meal. I savored the Murmur Fish Pie, a comforting and delicious dish that encapsulated the essence of coastal dining. The restaurant’s beachfront location and relaxed vibe added to the charm, creating a perfect setting for a seaside culinary adventure.
Reservations: Recommended, especially for prime seating, particularly during weekends.
The Chilli Pickle: A Spice-Lover’s Dream
Location: 17 Jubilee St, Brighton BN1 1GE, United Kingdom
Signature Dish: Grand Thali (£21)
Experience: The Chilli Pickle is a must-visit for anyone who appreciates the vibrant flavors of Indian cuisine. As a spice enthusiast, I couldn’t resist indulging in their Grand Thali—a feast for the senses. The thali included a tantalizing array of dishes, from fragrant curries to crispy pakoras, all served with aromatic rice and warm naan bread. Each bite was an explosion of spices and textures, and the restaurant’s cozy and welcoming ambiance added to the overall charm. The Chilli Pickle truly offers a culinary journey through the diverse flavors of India.
Reservations: Highly recommended, especially during peak dining hours. To embark on your own spice-filled adventure, make a reservation via their website or by phone.
The Ginger Pig: A Farm-to-Table Delight
Location: 3 Hove St, Hove BN3 2TR, United Kingdom
Signature Dish: Sussex Lamb Rump (£28)
Experience: The Ginger Pig is a gem for those seeking farm-fresh, locally sourced cuisine. I decided to indulge in the Sussex Lamb Rump—a tender and flavorful dish that showcased the restaurant’s commitment to quality ingredients. The lamb, cooked to perfection, was served with an array of seasonal vegetables and a delectable sauce that complemented the dish beautifully. The rustic yet elegant setting and attentive service made dining at The Ginger Pig an exceptional experience that celebrated the flavors of Sussex.
Reservations: Recommended, especially for dinner. Secure your spot at this farm-to-table delight by booking in advance via their website or by phone.
The Flour Pot Bakery: A Brunch Haven
Location: Multiple locations across Brighton
Signature Dish: Avocado Toast (£7)
Experience: For a leisurely brunch that captures the essence of Brighton’s laid-back vibe, The Flour Pot Bakery is the place to be. I couldn’t resist their Avocado Toast—a delightful dish that combined creamy avocado, perfectly poached eggs, and a sprinkle of spices on toasted artisan bread. Paired with a cappuccino, it was the ideal start to a lazy morning. The cozy and rustic atmosphere of the bakery made it a perfect spot to relax and soak in the local ambiance.
Reservations: Generally not required for brunch, but you may want to check their website for location-specific details and hours.
Dining Etiquette and Tips
- Tipping: In the UK, it’s customary to leave a tip of around 10-15% of the bill if service isn’t included. Check your bill to see if a service charge has already been added.
- Dress Code: Most Brighton restaurants have a relaxed dress code, but upscale establishments may require smart-casual attire. It’s a good idea to check in advance.
- Allergies and Dietary Restrictions: Brighton’s restaurants are generally accommodating, but inform the restaurant in advance of any dietary restrictions or allergies.
- Reservations: Make reservations, especially for dinner. Brighton’s popular restaurants can fill up quickly, so planning ahead is essential.
Brighton’s culinary scene is a treasure trove for food lovers, and each restaurant I explored offered a unique and memorable experience. From seafood platters with ocean views to imaginative tasting menus and vegetarian delights, Brighton’s restaurants cater to a diverse range of tastes. Making reservations, adhering to dining etiquette, and savoring every exquisite bite are the keys to relishing the culinary delights of Brighton.
